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Salaison Ogier - par Philippe Michéa

Welcome to our salting !

Philippe Michéa

We are happy to welcome you to the site of our entirely handwork salting.

The Salaison Ogier is a company specialized in the mountain delicatessen of the Monts du Lyonnais that benefits from the designation Master Artisan.

In the mountainous region, the developement of natural flowers, favored by a constant air guarantees a unique flavor.

The French expertise and more particularly Lyonnais "savoir faire" in gastronomy here is his Excellency.

All of our products are fabricated in our company, without phosphates or artificial colors and are based with natural casings.

They benefit from a constant quality control responding to the highest standards. quality of our sausages is internationally recognized: we are present in Germany, England, Belgium, United Arab Emirates, Hong Kong, Thailand as well as others.

Live from the Country of the Cochonaille, discover and order our traditional products: Rosette de Lyon, Jésus, dry sausages or to cook sausages

Innovation: we offer your taste buds and your eyes an explosion of flavors and colors never encountered in the field of salting: the Monts “des Monts du Lyonnais”.

Enjoy your visit then, and above all bon appetit!

Philippe Michéa